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Food Services Two Week Menu

Mon, Jan 20 Tue, Jan 21 Wed, Jan 22 Thu, Jan 23 Fri, Jan 24
LUNCH
Martin Luther King, Jr.
Holiday

LUNCH
Chicken Fillet Sandwich (5-12)
Grilled Chicken Sandwich (LES)
Tater Tots
Green Beans
Pico De Gallo Cup
Pickle Spear
Peach Cup
Grape Juice (HS)
Animal Cracker (HS)
Chef Salad

LUNCH
Chicken Rings
Creamed Potatoes
Field Peas
Fluffy Biscuit
Condiment
Fruit Cocktail Cup
Apple Juice
Chef Salad

LUNCH
Vegetable Beef Soup
Bologna Sandwich
Baby Carrots
Apple Sauce
Fruit Juice
Choice of Milk

LUNCH
BBQ Pork on Bun
Creamy Coleslaw
Spiral Fries
Baked Beans
Grape Tomatoes-Carrot Cup
Apple Cherry Juice
Strawberry Cup
Chef Salad

Mon, Jan 27 Tue, Jan 28 Wed, Jan 29 Thu, Jan 30 Fri, Jan 31
LUNCH
Chili Cheese Fries
Fresh Leafy Tossed Salad
Fat Free Dressing
Baked Apple Slices
Fluffy Biscuit
Fresh Mixed Grape Cup
Chef Salad-Black Bean and Corn

LUNCH
Chicken and Rice
Black-Eyed Peas
Yam Patties
Bell Pepper Slices (HS)
Tropical Fruit Cup
Pineapple Tidbit Cup
Chef Salad

LUNCH
Hot Dog on a Bun
Homemade Chili (HS)
Creamy Cole Slaw
Potato Wedges
Condiments
Apple Sauce Cup
Apple Juice
Chef Salad

LUNCH
French Bread Pizza
American-Spinach Salad (LES)
Salad Bar (LMS/LHS)
Fat Free Dressing
Baked Beans
Marinara Sauce
Strawberry Cup
Diced Pear Cup
Chef Salad

LUNCH
Chicken Chunks
Creamy Potatoes
Golden Corn
Twisted Breadstick
Orange Juice
Tangerine Wedges Snack Pack
Chef Salad

Contact Information

Theresa Rogers
Food Service Director
theresa.rogers@lattavikings.com
843-752-7101

Carolyn Caulder
LES Cafeteria Manager
carolyn.caulder@lattavikings.com
843-752-2712

Pamela Lane
LMS/LHS Cafeteria Manager
pam.lane@lattavikings.com
843-752-2723